Wine & Cheese Night

Date: Thursday, May 25th

Time: 7PM

Price: $34.95+

About: John Thuringer with Republic National Distributing presents six different hand picked wine pours, a Complimentary Charcuterie Board and Dessert Display.

 

Featured Wines:

2015 NxNW Riesling
Horse Heaven Hills, Columbia Valley, WA – Vivid golden straw color with fruit-forward peach and pineapple notes that mingle with lime zest and orange peel, complemented by underlying clove and rose petal elements. Rich flavors of pineapple, apricot and pear spread over the palate, followed by a balanced acidity highlighted with a nuanced grapefruit and lemon finish. 100% Riesling.

2021 King Estate Pinot Gris
Willamette Valley, OR – Ripe pear, lime zest, peach, honeysuckle and lemon blossom aromas with fruit flavors of Asian pear, key lime and nectarine accompanied by jasmine and damp slate. The entrance is followed by bright acidity that carries through to a fresh, balanced and lingering finish. 100% Pinot Gris.

2019 King Estate Domaine Pinot Gris
Willamette Valley, OR – Key lime, orange blossom, white peach, wet stone and wildflower aromas with complex and exotic flavors of lychee, kumquat and pear. Hints of key lime, peach skin, lemon tart and brioche enhance the experience. The finish is focused and elegant. 100% Pinot Gris.

2021 Inscription Pinot Noir
Willamette Valley, OR – A deep ruby color, with fruit aromas of raspberry, black plum, currant with violet, orange peel, cedar and leather. Flavors of black cherry, plum and currant are joined by bramble and cedar with some tobacco and leather. Bold with full fruit, balanced acidity and smooth tannins. A long, lingering finish boasts big fruit and spicy, toasty oak. 100% Pinot Noir.

2021 King Estate Pinot Noir
Willamette Valley, OR – Complex and elegant with classic aromas and flavors black raspberry, marionberry, blueberry and ripe dark cherry are joined by accents of black tea, clove, vanilla, toast, orange zest and forest floor. Supple tannins and bright acidity on the palate lead to a coating finish with lingering spiciness. 100% Pinot Noir.

2018 Next Red
Columbia Valley, WA – Aromas of blueberry pie and blackberry jam with notes of coffee and clove, this blend boasts a deep, round and coating mouthfeel followed by balanced, structured tannins. Sweet oak accents join earth and mint for a complex finish. Aged 10 months in French and American oak. 40% Syrah, 40% Merlot, 20% Cabernet Sauvignon.

 

** Please make a note in the checkout section if you prefer to be seated by someone you did not purchase a ticket for.  If ordering a ticket for more than yourself, please make a note of the name of other guests

** Seating is at bar height tables. If you require special accommodations, please email us at john.lorang@bluerockbarandgrill.com