Grab a bite

Blue Rock Bar & Grill offers an experience all its own with a fresh menu and four new dining spaces, each with their own unique flavor.

MENU

chips and salsa 4

Seasoned blue corn tortilla chips with fresh salsa.
Add: Queso 3 • Guacamole 4

spinach artichoke dip 8

Our creamy spinach artichoke dip topped with melted parmesan cheese and served with seasoned blue corn tortilla chips.

Nachos 12

Blue corn tortilla chips smothered with queso and ground beef. Topped with lettuce, tomatoes, onions, jalapeño and our house made crema. Served with a side of fresh salsa.
Substitute: Grilled Chicken 2
Upgrade: Totchos 2

chislic 12.50

Seasoned fried beef served with BBQ sauce.

CHAR-BUFFED WINGS (6) 8 (12) 14

Traditional wings fried crisp, tossed in choice of sauce, and charred on grill.
Choice: Buffalo • BBQ • Gold • Mango Habanero

WALLEYE FINGERS 12

5 Hand-breaded walleye pieces served with tartar sauce.

CHEF SALAD 12

Mixed greens topped with bacon, turkey, pecan smoked ham, shredded cheddar cheese, sliced cucumbers, grape tomatoes, sliced hardboiled egg, and tossed in ranch dressing.

CAESAR SALAD 10

Romaine lettuce tossed in Caesar dressing, topped with croutons and fresh parmesan cheese.
Add Protein: Chicken 2.50 • Blackened Chislic 5 • Shrimp 6

BLUE ROCK BURGER 14

Our namesake burger is rich in flavor with grilled mushrooms and caramelized onions, romaine lettuce, and tomatoes.

FARMHOUSE BURGER 15

A powerhouse stacking of burger, American cheese, fried egg, and bacon on a bed of romaine lettuce and slice tomato.

BUILD YOUR OWN BURGER 10

BR premium blended patty on a bed of lettuce, tomato, and red onion.
Choose Protein: Egg Over Easy • Candy Bacon 2
Choose Cheese: American • Provolone • Swiss 1
Choose Veggie: Caramelized Onions • Mushrooms • Jalapeños 1

BBQ CHICKEN pizza (12") 13 (16") 17

Hickory smoke BBQ sauce, shredded mozzarella, grilled chicken breast, caramelized onion, and cilantro.

SPICY HAWAIIAN pizza (12") 14 (16") 18

House marinara, shredded mozzarella, bacon, ham, pineapple, fresh jalapenos, topped drizzled” with buffalo sauce.

BUILD YOUR OWN PIZZA 12

Start with house marinara and shredded mozzarella.
Choose Protein: Bacon • Ham • Chicken 4
Choose Veggies: Mushrooms • Jalapenos • Red Onion • Diced Tomatoes 2

TURKEY BACON AVOCADO WRAP 13

Fired-braised turkey, bacon, sliced avocado, provolone and fresh parsley wrapped in a flour tortilla.

BUFFALO CHICKEN WRAP 11

Grilled chicken, shredded lettuce, tomato, blue cheese crumbles, buffalo sauce wrapped in flour tortilla.

CHICKEN CEASER WRAP 10

Grilled chicken, romaine lettuce, Caesar dressing, and shaved parmesan cheese wrapped in a flour tortilla.

CLUB WRAP 13.50

Turkey, Ham, bacon, romaine lettuce, cheddar cheese, Swiss cheese, whole grain wrapped in a flour tortilla.

FLAMIN’ BLUE CHOCOLATE MOLTEN LAVA CAKE 8

Served with vanilla ice cream.

WILD BLUEBERRY FLAPJACK CAKE 8

Stacked layers of think buttery cake and maple cream.

Blue Rock is offering a temporary menu until further notice. 
The Blue Rock Family truly appreciates your business and understanding during this time. 
If you would like to place an order, please call us at 605.271.2500, Thank you!

Food that Rocks

From Executive Chef Bradley Herr

Blue Rock Bar & Grill offers everything from appetizers and salads to pizzas, burgers and premium features for a wide variety of favorites perfect for any occasion. Pull up a chair and enjoy a meal that rocks.

blue rock sampler 30

A massive meat sampler platter with candied bacon, fried Brussels sprouts, pork burnt ends, pretzel bites, char-buffed wings, pepperoni chips and Korean-style St. Louis ribs, served with provolone cheese dip (serves 4-6)

TOTCHOS 12

A platter of tater tots smothered with queso, ground beef, lettuce, tomatoes, onions, black olives and jalapeños served with salsa and sour cream (serves 2-4)

bacontini 8

House-made sweet and spicy candied bacon served in a martini glass

Bang bang shrimp 12

Panko-breaded jumbo shrimp served on fresh greens with boom boom sauce 

Chislic 10

Seasoned beef (deep-fried or sautéed) with dipping sauce 

SALTED PRETZEL BITES 8

Soft, warm pretzel bites served with provolone cheese dip 

QUESO DIP 8

A warm blend of queso and spices with tortilla chips

PORK BURNT ENDS 10

Flavorful pieces of dry rubbed pork shoulder fried then tossed in BBQ sauce 

FRIED PICKLE SPEARS 7

Panko-breaded dill pickle spears with creamy, spicy sauce 

CRISPY PEPPERONI CHIPS 6

Sliced pepperoni fried to a crunchy crisp 

CHAR-BUFFED WINGS
6 PIECE 11 | 12 piece 14

Traditional wings tossed in choice of sauce and charred on the grill:
Buffalo • BBQ • Garlic Parmesan • Golden BBQ
Boneless wings available (add $1.00)

PRETZEL CRUSTED
CHEESE CURDS 8

White cheddar cheese curds with pretzel breading

buffalo dip 8

House-made with buffalo sauce and shredded chicken in a creamy cheese dip with just the right amount of heat 

spinach artichoke dip 8

Our house-made creamy spinach artichoke dip topped with melted parmesan cheese and served with pita chips 

walleye fingers 10

Hand-breaded walleye served with spicy coleslaw