Grab a bite

Blue Rock Bar & Grill offers an experience all its own with a fresh menu and four new dining spaces, each with their own unique flavor.

Stay safe. Stay fed.

Curbside Carryout

Keeping you safe, healthy and full are our main concerns. While our dining spaces are temporarily closed, you can enjoy your fresh favorites with our new curbside carryout. Just choose your food, give us a call and we’ll bring it hot right to your car.

Daily Dinners for four 20

Need a break from cooking? Ready to go or warm up at home! 
Call for details! 

6 wings 6

Traditional wings tossed in choice of sauce and charred on the grill: Buffalo • BBQ • Garlic Parmesan • Golden BBQ

chislic 10

Seasoned beef (deep-fried or sautéed) with dipping sauce

totchos 12

A platter of tater tots smothered with queso, ground beef, lettuce, tomatoes, onions, black olives and jalapeños served with salsa and sour cream (serves 2-4)

classic wrap 12

Savory chicken breast, chopped bacon, shredded cheddar, chopped kale, tomatoes, onions and a light spread of mayo, wrapped in a flour tortilla

cheeseburger wrap 13

Our signature burger patty with lettuce, tomatoes, onions and cheddar cheese, wrapped in a flour tortilla

classic cheeseburger 12

Our signature burger patty with lettuce, tomatoes, onions and cheddar cheese

farmhouse cheeseburger 14

A powerhouse of a burger topped with a fried egg, applewood and shoulder bacon, crispy onion straws, American cheese and fresh lettuce

chef salad 12

Bacon, turkey, pecan wood-smoked ham, shredded cheddar cheese, cucumbers, grape tomatoes and a hardboiled egg on a bed of fresh greens

chicken fettuccini 12

Sliced, grilled chicken with our signature alfredo sauce over fettuccine pasta, topped with shaved parmesan

byo 16 inch pizza 16

16'' pizza and 12 wings 25

15 wings with a basket of fries 15

shrimp and chislic basket 13

bogo 1/2 off burgers

dessert 5

(Cheesecake, Wild Blueberry Flapjack Cake, Chocolate Chip Cookie Skillet)

Blue Rock is offering a temporary take out menu until further notice. 
The Blue Rock Family truly appreciates your business and understanding during this time. 
If you would like to place an order, Please call us at 605.271.2500, Thank you!

Food that Rocks

From Executive Chef Bradley Herr

Blue Rock Bar & Grill offers everything from appetizers and salads to pizzas, burgers and premium features for a wide variety of favorites perfect for any occasion. Pull up a chair and enjoy a meal that rocks.

blue rock sampler 30

A massive meat sampler platter with candied bacon, fried Brussels sprouts, pork burnt ends, pretzel bites, char-buffed wings, pepperoni chips and Korean-style St. Louis ribs, served with provolone cheese dip (serves 4-6)

TOTCHOS 12

A platter of tater tots smothered with queso, ground beef, lettuce, tomatoes, onions, black olives and jalapeños served with salsa and sour cream (serves 2-4)

bacontini 8

House-made sweet and spicy candied bacon served in a martini glass

Bang bang shrimp 12

Panko-breaded jumbo shrimp served on fresh greens with boom boom sauce 

Chislic 10

Seasoned beef (deep-fried or sautéed) with dipping sauce 

SALTED PRETZEL BITES 8

Soft, warm pretzel bites served with provolone cheese dip 

QUESO DIP 8

A warm blend of queso and spices with tortilla chips

PORK BURNT ENDS 10

Flavorful pieces of dry rubbed pork shoulder fried then tossed in BBQ sauce 

FRIED PICKLE SPEARS 7

Panko-breaded dill pickle spears with creamy, spicy sauce 

CRISPY PEPPERONI CHIPS 6

Sliced pepperoni fried to a crunchy crisp 

CHAR-BUFFED WINGS
6 PIECE 11 | 12 piece 14

Traditional wings tossed in choice of sauce and charred on the grill:
Buffalo • BBQ • Garlic Parmesan • Golden BBQ
Boneless wings available (add $1.00)

PRETZEL CRUSTED
CHEESE CURDS 8

White cheddar cheese curds with pretzel breading

buffalo dip 8

House-made with buffalo sauce and shredded chicken in a creamy cheese dip with just the right amount of heat 

spinach artichoke dip 8

Our house-made creamy spinach artichoke dip topped with melted parmesan cheese and served with pita chips 

walleye fingers 10

Hand-breaded walleye served with spicy coleslaw