Grab a bite
Menu
Blue Rock Bar & Grill offers an experience all its own with a fresh menu and four new dining spaces, each with their own unique flavor.
Food that Rocks
From Executive Chef Bradley Herr
Blue Rock Bar & Grill offers everything from appetizers and salads to pizzas, burgers and premium features for a wide variety of favorites perfect for any occasion. Pull up a chair and enjoy a meal that rocks.
blue rock sampler 30
A massive meat sampler platter with candied bacon, fried Brussels sprouts, pork burnt ends, pretzel bites, char-buffed wings, pepperoni chips and Korean-style St. Louis ribs, served with provolone cheese dip (serves 4-6)
TOTCHOS 12
A platter of tater tots smothered with queso, ground beef, lettuce, tomatoes, onions, black olives and jalapeños served with salsa and sour cream (serves 2-4)
bacontini 8
House-made sweet and spicy candied bacon served in a martini glass
Bang bang shrimp 12
Panko-breaded jumbo shrimp served on fresh greens with boom boom sauce
Chislic 10
Seasoned beef (deep-fried or sautéed) with dipping sauce
SALTED PRETZEL BITES 8
Soft, warm pretzel bites served with provolone cheese dip
QUESO DIP 8
A warm blend of queso and spices with tortilla chips
PORK BURNT ENDS 10
Flavorful pieces of dry rubbed pork shoulder fried then tossed in BBQ sauce
FRIED PICKLE SPEARS 7
Panko-breaded dill pickle spears with creamy, spicy sauce
CRISPY PEPPERONI CHIPS 6
Sliced pepperoni fried to a crunchy crisp
CHAR-BUFFED WINGS
6 PIECE 11 | 12 piece 14
Traditional wings tossed in choice of sauce and charred on the grill:
Buffalo • BBQ • Garlic Parmesan • Golden BBQ
Boneless wings available (add $1.00)
PRETZEL CRUSTED
CHEESE CURDS 8
White cheddar cheese curds with pretzel breading
buffalo dip 8
House-made with buffalo sauce and shredded chicken in a creamy cheese dip with just the right amount of heat
spinach artichoke dip 8
Our house-made creamy spinach artichoke dip topped with melted parmesan cheese and served with pita chips
walleye fingers 10
Hand-breaded walleye served with spicy coleslaw